Literature

Authors	Year	Title
V. Teixeira Nascimento, Vasconcelos, M. Angélicad, Maciel, M. I. Sucupira, Albuquerque, U. Paulino	2012	Famine Foods of Brazil’s Seasonal Dry Forests: Ethnobotanical and Nutritional Aspects
V. Tdo Nascimento, Vasconcelos, M. A. Silva, Maciel, M. I. S., Albuquerque, U. P.	2012	Famine Foods of Brazil’s Seasonal Dry Forests: Ethnobotanical and Nutritional Aspects
U. Nations	2015	Community Forest Management
A. Pakeerun	2000	Phu Hin Rong Kla National Park
B. S. Parris, Latiff A.	1997	Towards a Pteridophyte Flora of Malaysia: A Provisional Checklist of Taxa
A. Pattaratham	2007	Forest Problems in Thailand
A. Pattaratham	2007	Pka K’nyau Culture, Belief and Land-use
S. Pei, Zhang, G., Huai, H.	2009	Application of traditional knowledge in forest management: Ethnobotanical indicators of sustainable forest use
O. Phillips, Gentry A. H.	1993	The Useful Plants of Tambopata, Peru: I. Statistical Hypotheses Tests with a New Quantitative
O. Phillips, Gentry A. H.	1993	The Useful Plants of Tambopata, Peru: II. Additional Hypothesis Testing in Quantitative Ethnobotany
P. C. Phondani, Bhatt, A., Elsarrag, E., Horr, Y. A.	Submitted	Ethnobotanical magnitude towards sustainable utilization of wild foliage in Arabian Desert
B. Powell, Hall, J., Johns, T.	2011	Forest cover, use and dietary intake in the East Usambara Mountains, Tanzania
B. Powell, Ickowitz, A., McMullin, S., Jamnadass, R. H., Padoch, C., Pinedo-Vasquez, M., Sunderland, T.	2013	The role of forests, trees and wild biodiversity for nutrition-sensitive food systems and landscapes
B. Powell, Maundu, P., Kuhnlein, H. V., Johns, T.	2013	Wild Foods from Farm and Forest in the East Usambara Mountains, Tanzania
P. Preechapanya, Jirasuktaveekul V.	2000	Karen Knowledge about the Sustainability of Forested Watershed and Agroforestry Ecosystems
K. B. Presl	1836	Tentamen Pteridographiae: seu genera filicacearum praesertim juxta venarum decursum et distributionem exposita
L. Price	1997	Wild Plant Food in Agricultural Environments: A Study of Occurrence, Management, and Gathering Rights in Northeast Thailand
I. T. Rampedi, Olivier J.	2013	Traditional Beverages Derived from Wild Food Plant Species in the Vhembe District, Limpopo Province in South Africa
N. E. Roth, J. Allan, D., Erickson, D. L.	1996	Landscape influences on stream biotic integrity assessed at multiple spatial scales
D. Saha, Sundriyal, M., Sundriyal, R. C.	2014	Diversity of food composition and nutritive analysis of edible wild plants in a multi-ethnic tribal land, Northeast India: an important facet for food supply
T. Sam, Shepherd G.	2011	Community Forest Management
T. Santisuk	2012	Thailand forest
T. Santisuk	1989	Flora of Thailand: past present and future
M. A. Q. Sarker, Mondol, P. C., Alam, M. J., Parvez, M. S., Alam, M. F.	2011	Comparative study on antitumor activity of three pteridophytes ethanol extracts
A. Sathapattayanon, Boonkerd T.	2007	Pteridophyte diversity along a gradient of disturbance within mines in Thong Pha Phum district, Kanchanaburi province
J. Schmidt	1901	Pteridophyta
A. C. Segnon, Achigan-Dako E. G.	2014	Comparative analysis of diversity and utilization of edible plants in arid and semi-arid areas in Benin
G. Seidenfaden	1958	On a small Collection of Ferns from Thailand
C. R. Garcia-Serrano, Del Monte J. P.	2004	The use of tropical forest (agroecosystems and wild plant harvesting) as a source of food in the bribri and cabecar cultures in the Caribbean Coast of Costa Rica
C. Setalaphruk, Price L. Leimar	2007	Children's traditional ecological knowledge of wild food resources: a case study in a rural village in Northeast Thailand
H. Sher, Aldosari, A., Ali, A., de Boer, H. J.	2015	Indigenous knowledge of folk medicines among tribal minorities in Khyber Pakhtunkhwa, northwestern Pakistan
W. C. Shieh, Devol, C. E., Kuo, C. M., Wang, G. C.	1994	Dryopteridaceae
W. C. Shieh, Devol, C. E., Lu, C. Y.	1994	Plagiogyriaceae
P. M. Shrestha, Dhillion S. S.	2006	Diversity and traditional knowledge concerning wild food species in a locally managed forest in Nepal
W. A. Sledge	1962	The Athyrioid ferns of Ceylon
T. Smitinand	1989	Thailand
P. Suthasupa, Intaruccompron, W., Srimongkol, K.	2003	The Participation of Mhong and Karen Hilltribes in Natural Resources and Environment Conservation in Mae Wang District, Chiang Mai Province
M. Tagawa, Iwatsuki K.	1967	Enumeration of Thai Pteridophytes Collected during 1965-66
M. Tagawa, Iwatsuki K.	1989	Pteridophytes
M. Tagawa, Iwatsuki K.	1988	Pteridophytes
M. Tagawa, Iwatsuki K.	1985	Pteridophytes
M. Tagawa, Iwatsuki K.	1979	Pteridophytes
K. Tangjitman, Wongsawad, C., Winijchaiyanan, P., Sukkho, T., Kamwong, K., Pongamornkul, W., Trisonthi, C.	2013	Traditional knowledge on medicinal plant of the Karen in northern Thailand: A comparative study
J. Tardío, Pardo-de-Santayana M.	2008	Cultural Importance Indices: A Comparative Analysis Based on the Useful Wild Plants of Southern Cantabria (Northern Spain)
E. L. Taylor, Taylor, T. N., Krings, M.	2009	Paleobotany: The Biology and Evolution of Fossil Plants
Y. Aumeeruddy-Thomas, Shengji P.	2003	Applied Ethnobotany; case studies from the Himalayan region
C. Trisonthi, Trisonthi P.	2009	Ethnobotanical study in Thailand, a case study in Khun Yuam District Maehongson Province
C. Trisonthi, Trisonthi, P., Sukchot, T.	2003	Ethnobotany of Karen in Ban Khun Pae, Hmong in Ban Khun Klang and Khun Wang
T. Tuttolomondo, Licata, M., Leto, C., Gargano, M. L., Venturella, G.,,, La Bella, S.	2014	Plant genetic resources and traditional knowledge on medicinal use of wild shrub and herbaceous plant species in the Etna Regional Park (Eastern Sicily, Italy).
I. H. J. Vorster, van Rensburg W. S. J.	2005	Traditional vegetables as a source of food in South Africa: Some experiences.

Authors